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When are bathrooms for patrons required in a food establishment?

  1. When there are 10 seats or more

  2. When there are 20 seats or more

  3. When there are 15 seats or more

  4. When there are 30 seats or more

The correct answer is: When there are 20 seats or more

In a food establishment, bathrooms for patrons are typically required when there are 20 seats or more. This requirement is grounded in public health regulations that aim to ensure customer comfort and hygiene. Having access to restroom facilities is essential, particularly as the number of patrons increases, to accommodate the needs of customers during their visit. By establishing a threshold of 20 seats, the regulation helps to ensure that larger establishments can provide necessary amenities, supporting a positive dining experience and promoting overall cleanliness. The intent is to manage the flow of patrons adequately, minimizing potential health risks associated with inadequate restroom access.