Starbucks Food Safety Practice Exam

What kind of shoes help prevent injuries in a restaurant environment?

1. Dress shoes

2. High-top sneakers

3. Slip-resistant shoes

4. Sandals

The correct answer is: Slip-resistant shoes

Slip-resistant shoes are essential in a restaurant environment because they provide better traction on potentially slippery surfaces, such as wet floors or spilled liquids that are often present in food service areas. The design of slip-resistant footwear typically includes specific materials and tread patterns that minimize the risk of slipping, which is crucial for maintaining safety for employees who are frequently moving around. In a bustling environment like a restaurant, where quick movements and agility are necessary, wearing shoes that offer stability and support helps prevent accidents that can lead to injuries such as falls or sprains. This is particularly important in a setting where employees may be carrying hot, heavy, or sharp items. Investing in slip-resistant footwear not only protects employees but also contributes to a safer workplace overall, enhancing both employee well-being and operational efficiency. Other types of shoes, such as dress shoes or sandals, lack the needed grip and support, which can increase the risk of accidents. High-top sneakers may provide some support, but they do not guarantee slip resistance, making them less suitable for the unique challenges of a restaurant environment.